Imibhokisi yamajemi zizihlangothi zokusebenza ezinikezeli zinto eliphakathi. Zingayenza ngokubukeka ukuba zisebenzisa ukuze uzivakele amajemi! Ungayenza ngazo into enye yokugcina nokuhlola. Ndiyiqale ngokuthi xa uvakalisele amajemi amasotsha engcwele
Kunezinto ezininzi ezincinci ezinokubekwa nayo imibhokisi yamajemi. Ungayipha ithi light yokutea ukwenza amalenti. Ungayenza umnyango wezintsha, uzitye amasotsha nokuvaleka izimbali ezincinci. Ungayenza inxumo yeglobo yesnow yakhiwa ngokuthi uzitye amanzini, umzimba wemoto kunye nenkabi encinci eside. Kunezinto eziningi ezinokubekwa!
Unokwenza ukugcina zonke izifuzile ezifumanekayo ngexesha lenkululeko ibhotli lejampi izincinci. Futhi unokwenza iijem enobuncinci nobuncinci ngokugquma umbuso ngokususa kunye nokugcina kulesincinci. Ngexesha lomhla ongaphambili, ungathanda ukusiza inkomo zemveliso, uzihlabelela amaxwebhu akho apho usondele ukusuka kwiinkomo kunye namandla. Lento ingaba leliqinisekileyo elinyeleyo lwezantsi!

Ngoku kulula ukuya kwindawo yokushintsha amaxwebhu akho indawo Yomfula Wokuhla , shisa kunye nokusetyenziswa kwakhona. Ukubonisa lokhu kuyinkqubo yomthwalo, kunye nokuba ucinga amandla akho! Ungayisebenzisa ngokushesha ukugcina imifuno esitsheleleni, ukubhukisana ngeemibhalo yakho yokusebenza, okanye ukusetyenziswa njengeumphoyiso wemikhankaso. Ilanga eline lula ukuba ukuhlola kweendlela ezidingekayo nokufaka into engenakutyebisa ukuba isetyenziswa ngaphezulu!

Iijar ya jam iyinye yenkcukacha eyenza imininingwane ezimbini. Ungathintelela ukuthi uzame ukufa iijam nakajelleye nejelly nokugcina kuyo kwiijar yejam. Okanye ungaphikisela iimizabuko nemibala emithathu njengomkhwenkhwelo, amacarrot au mepapa ngokusetshenziswa ngokungaphandle kwiijar. Ngakho ke, uma ungenxa lezi ziyahlala ekhaya lakho lokulima, ungazipha into engeziyo!

Imibhokisi yamajemi. Bheka khona ngokuqala kakhulu phambi kokuba babuyiselwe njengomoya wendlela efanelekileyo ukwenza le nto. Phambi kokuba zibezele, zaziwela ukusuka isitshixo sokuphatha ukufinyelela imifuno. Ngemva kwezikhathi zase-1800, izicatulo ezincediswayo zibuyiselwa ngaphandle komphakathi, okungabangene ngekhonjululekileyo ukubuyiselwa nokugcina amajemi namagelati nokufinyelela. Namhlanje, imibhokisi yamajemi zingavariyi kumazinye eziphakeme zazo, ezidinga ukusukela kudala lokunye umdloti wesithathu kunye nokusukela kudala lokuncinci umdloti wesithathu. Imibhokisi yamajemi yakhiwo ngokushaya ngaphambili!
ukuhambelana nenkqubo yolawulo lomgangatho engathethiyo ukuqinisekisa ukuba imveliso ikumgangatho ophezulu. IJam jar ihlala ifunda iteknoloji entsha, ekhaya nakwamanye amazwe, ukuphucula umgangatho weemveliso zayo.
Ubuhle bezinto ezithunyelwe kumajhari wejhami yakho yebizini. Ukuthatha okungasebenzi kuhlonipha indlela yokushesha kwezi ziphiwo ezidibanisa ngenxa yobuhle bezinto nokusebenza kakhulu.
iintlobo zazo zibhalwe ngokubhalwa kuka-CE, FCC kunye ne-SGS. Siyenza iinspeksheni zokuphatha kwi-jam jars, njengoko siyenza iinspeksheni zokuphatha ngaphandle kwesikolo ngalunye ngalunye. Yonke into yobuchwepheshe bawo inaqa inkqubo yakho yokuhlanzela ubuchwepheshe. Iimfuno zokugcinwa ngokupheleleyo zinto zonke ziyatholakala.
unokufunda imiyalelo yemithombo, ukubane nako kancinci ngokuphambili ngemithombo yamajam yamajam yasezingeni lokugcina iinkxaso zezizwe ezininzi.